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Pecan Squares

Surname Lamb
Submitted by
Betty Lamb (lamb)
Date submitted : Feb 13, 2005
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2 Eggs
1/2 Cup Pecans
1/3 Cup Butter
1 Cup Dark Brown Sugar
3/4 Cup Self-Rising Flour
1 Teaspoon Vanilla

Beat eggs, add sugar, flour, butter, vanilla and nuts. Pour into slightly greased pan. Bake at 350* for 25 minutes.

Delicious when served warm and topped with whipped cream.

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