Roth Family History & Genealogy

33 photos, 44,713 biographies, and last name history of the Roth family, shared by AncientFaces Members.
ADVERTISEMENT BY ANCESTRY.COM

Latest Roth Photos

These photos contain people with the Roth last name.

View all Roth photos Add your Roth photos

Biographies & Family Trees

Most Common First Names

  • John 2.9%
  • William 2.1%
  • Joseph 1.8%
  • George 1.6%
  • Charles 1.6%
  • Mary 1.5%
  • Robert 1.4%
  • Anna 1.3%
  • Henry 1.2%
  • Edward 0.9%
  • Jacob 0.9%
  • Helen 0.8%
  • Louis 0.8%
  • Harry 0.8%
  • Frank 0.7%
  • Richard 0.7%
  • David 0.7%
  • Margaret 0.7%
  • Rose 0.7%
  • Carl 0.7%

Roth Last Name History & Origin

History

Name Origin

Nationality & Ethnicity

Early Roths

These are the earliest records we have of the Roth family.

Roth Death Records & Life Expectancy

According to our database of 27,107 people with the last name Roth that have a birth and death date listed:

Life Expectancy

71.5 years

Oldest Roths

These are the longest-lived members of the Roth family on AncientFaces.

Other Roth Records

ADVERTISEMENT
ADVERTISEMENT BY ANCESTRY.COM

Memories

Write a comment
Neil Marks 3 eggs, 1 cup buttermilk, 1 tsp soda, 1 tsp salt, 1 tablespoon sugar, 3 cups flour, 6 tablespoons melted butter.

Beat eggs 1 minute. Mix soda into milk, pour into beaten eggs, then beat 1 minute. Sift dry ingredients and add to first mixture slowly. Add melted butter and mix well. Let set 4 hours. Roll on floured board 1/4 inch thick. Cut into strips 4in. by 2in., slit in middle. Deep fry until light golden brown.
Dec 01, 2002 · Reply
Neil Marks Fill a kettle 3/4 full of water, add pinch of salt. Peel and cut into quarters 2 medium potatoes, and add to the water. When water has reached a rolling boil, cut and add the following dough: cook until potatoes are done.
DOUGH: 2 1/2 cups of flour, 1 tsp salt, 1 egg, about 1/2 cup of water.

Combine all ingredients in a medium sized bowl. Mix with a spoon until the dough forms, then knead to completely mix. Dough will be very stiff. Cut small pieces with a knife and drop into boiling water. The dough is done when potatoes are tender. Pour off water and brown slightly in melted butter. Serve with sweet butter or gravy. Serves 4 people.
Dec 01, 2002 · Reply
Neil Marks Per Elma Marks, her parents Henry Roth and Christina Schwabenland arrived in America on November, 1907, on the "Saxonia". Ship record located on [external link]; date of arrival is 11/12/1907; Henry stated that the couple was sponsored by his brother "Conrad Rot'(Anna's brother-in-law) at time of arrival. The ages listed for the couple when they arrived: Henry was 25 and Anna age 23. No children traveling with them. (name on ship's list also spelled as "Rot", not Roth)
Per Ancestry:(note misspelling of first name)
Kondocet Schwabenland
Arrival Date: 22 Nov 1907
Age: 24 years
Estimated Birth Year: 1883
Gender: Male
Ethnic Background: German
Port of Departure: Liverpool, England
Ship Name: Saxonia
Port of Arrival: Boston, Massachusetts
Friend's Name: August Schwabenland
Last Residence: Russia
Birthplace: Denesowska, Russia
Microfilm Roll Number: 118

When Henry first arrived in Fresno, he worked in a Cooperage (was a 'bander') and rented a home until their house was built on 6th Street in Fresno. Around 1918, Henry traded this house for a ranch located in Kerman,Fresno Co., Ca.

Per 1920 US Census, Fresno Ca:
Roth, Henry M 37 Head Russia 1907 Vinland Precinct
Roth, Anna F 34 Wife Russia 1907 Vinland Precinct
Roth, Henry M 9 Son born California Vinland Precinct
Roth, 'Alma' D 2 8/12 born CA
Schwabenland, Mary mother-in-law, 60 widowed speaks German in household; came over in 1907

Per 1930 US Census, Fresno, CA:

Henry 47 married at age 24 born in Russia
Anna 44 wife 21 Russia
Henry J. 14
Elma H. 13
Helen L. 4 5/12
Schwabenland, Mary 70 widowed mother-in-law
Living 4 doors away was Conrad Winter (age 54) and his wife Katherine (age 43)
Mar 02, 2006 · Reply